top of page
FOODServed daily using local ingredients. All menu items are subject to change according to seasonality and availability.
STARTERS
Pepper Soup
Slow cooked Ashanti goat meat soup with vegetables
Single serve
£8.50
Double serve
£12.00
BBQ Turkey Wings
Smoked turkey wings, served with tomato and cucumber salad
£8.95
Kelewele
Deep fried ripe plantain served with ginger, chilli and roast cashew nuts
£7.95
Cooked to order
Asun
Carefully selected goat meat, cooked in Ashanti spices and roast peppers
Single serve
£12.50
Double serve
£14.95
Crispy Fried Jerk Squid
With chilli, garlic butter and salad garnished
Single serve
£6.95
Double serve
£10.95
Crispy Peppered Beef
With rocket and parmesan
£8.95
Salt-fish Fritters
Garden salad and Ashanti tartare sauce
£7.95
Chicken Wings
Jerk/BBQ
£7.50
CARIBBEAN MAINS
Burgers
Grilled Angus Beef Steak / Jerk Chicken Breast Served with hand cut chips
£12.50
Cooked to order
Baked Salmon
Baked salmon fillet, Niçoise salad with soft poached egg
£14.95
Cooked to order
Vegetarian
Grilled Whole Sea Bass
Butterfly whole sea bass, served with sautéed callaloo & potato salad
£18.00
Whole Sea Bass / Sea Bream
Steamed whole Red bream / Sea-bass with vegetables, okra, crackers and bammy
£18.00
Cooked to order
Vegetarian
Grilled Steak & Chips
28 day aged, grilled rare breed rib eye steak with brandy peppercorn sauce and chips
£22.95
Cooked to order
Peppered Prawns & Mussels
Steamed Tiger prawns and mussels in sweet chilli and balsamic sauce
£12.00
Ackee & Saltfish
Jamaican national dish, Ackee and salt fish, fried dumplings and plantain
£10.95
Cooked to order
Vegetarian
Oxtail / Curry Goat
Succulent Oxtail or Curried goat with a choice of rice, plantain and coleslaw
£16.95
Jerk Chicken
Flamed grilled Jerk chicken with a choice of rice and side salad
£12.50
AFRICAN MAINS
Beef Suya
Nigerian style spicy beef slices with fresh tomato and red onion salad
Small
£12.50
Large
£15.95
Cooked to order
Chicken Breast Suya
Nigerian style spicy chicken slices with fresh tomato and red onion salad
Small
£12.50
Large
£15.95
Cooked to order
BBQ Beef Suya
Smoked BBQ flavoured Beef Suya
£16.95
Cooked to order
Seafood Platter Suya
Crispy fried soft shell blue crabs squid & prawns Suya
£25.00
Shellfish
Cooked to order
Croaker
Roast whole Croaker fish with roast peppers, fried yam and plantain
£25.00
Cooked to order
Tilapia Yam or Plantain
Boiled or fried yam, grilled tilapia with our own Ashanti pepper sauce
£19.95
Cooked to order
Ponded Yam & Egusi Meat
Pounded yam served with assorted meat Egusi Nigerian stew
£15.00
Fufu & Egusi Fish
Pounded yam served with assorted fish Egusi Nigerian stew
£16.00
Amala Ewedu
Nigerian tradition, pounded amala with Ewedu soup and assorted meat
£14.95
Jollof Rice & Fried Beef Stew
Spicy season rice served with rich tomato beef stew
£13.50
Ayamase Stew
Selection of assorted meat, pomo, shaki, beef & cow foot, served with steamed white rice
£16.50
Seafood Okra Stew
Soft shell crab, smoked catfish and okra stew
£18.50
Eba (Garri) & Okro Stew
Okro (LADY FINGERS) cooked in palm oil with assorted meat, cow foot, shaki served with Eba or pounded yam
£16.95
Cooked to order
Waakye Rice & Beef Stew
Ghanaian style rice and peas, served with fried beef stew and boiled eggs
£14.50
Efo Riro & Mutton Stew
Spinach, efo riro mutton stew, with pounded yam / Gari
£14.50
VEGAN
Butter Beans Houmous
Served with toasted Ciabatta
£6.00
Vegan
Rastafarian Roots
Ital stew, Jamaican vegetable stew with five beans, Okra and Roots
£10.50
Vegan
Vegetable Egusi Stew
Vegetarian Egusi stew, with spinach
£12.50
Vegan
Vegan Burger
Grilled quarter pounder vegan burger, served with hand cut chips
£12.50
Vegan
Baked Cornish Brie
Apple, mango chutney and toasted ciabatta
£7.95
Vegan
SIDES
£3.50 each or 3 for £8.00 Only available with a Main Course
Fried Plantain
Fried Dumplings
Coleslaw
Macaroni Cheese
Roast Plantain
Boiled Yam
Boled Dumplings
Boiled Banana
Mixed Salad
Jollof Rice
Fried Yam
Callaloo Pepper
Cheesy Chips
Garlic Bread
Sweet Potato Chips
Creamy Spinach
Plain Rice
Rice & Peas
Waakye Rice
Buttered Chilli Okra
SPECIALS
Chef's Seafood Boil
Lobster, Crab, Squid, Corn, Potatoes, Tiger Prawns, Mussels & Cajun Chips
£60
Shellfish
Meat Platter for 4
Suya, Curry Goat, Oxtail, Jerk Chicken, Rice & Peas, Jollof Rice, Mixed Salad
£55
Steaks
Served with hand cut chips and a choice of brandy peppercorn sauce or garlic and horseradish butter
10oz Rump
£16.95
10oz Sirloin
£18.50
10oz Rib Eye
£18.95
8oz Fillet
£25.00
DESSERTS
Chocolate Brownie
£5.50
Sticky Toffee Pudding & Custard
£5.50
Apple Crumble & Custard
£5.00
Carrot Cake with Bailey's Cream
£7.50
bottom of page